Granola bars
I just use Joyful Abode's fantastic recipe, trying different fruits, seeds and nuts. I use jaggery (panela) instead of brown sugar.
This blog is simply a collection of my culinary success stories/recipes. Some recipes are original, but most are adaptations (or wholesale adoptions) of other people's recipes. I also blog about the life and times of a working mother of twins.
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Cooking Happy All rights reserved.
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